Miumori Kirishima is a high quality, ceremonial grade matcha, as used in traditional Japanese tea ceremonies. Our matcha is made in traditional style by the Hayashi family at their plantation in the Kirishima Mountains, using fully organic processes and a selection of tea plants that in some cases are over 100 years old! It is made using only the tips of the plant, lending it a rounded, smooth taste that nevertheless has strong umami elements and a hint of sweetness.
As a high grade matcha, we suggest drinking it on its own, to best enjoy its unique flavours.
This tea is also available as a set with bamboo whisk, stirrer and teacup – see link below:
https://tchaiovna.com/?post_type=product&p=529172&preview=true
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